Brewing Sheng Pu’er (also called raw Pu’er) in the Gongfu style is a bit like learning a living tradition that connects you with the roots of Yunnan tea culture. Unlike casual western brewing, Gongfu brings out levels of aroma and depth in good Sheng that just don’t show up in grandpa-style mugs or western teapots. […]
tea accessories
Spend Less, Brew Better: Secret Upgrades For Owners Of COSORI Or Xiaomi Kettles
If you own a COSORI or Xiaomi kettle, you’ve already made a pretty smart move for your tea routine. These kettles bring speedy boils, accurate temperatures, and a sleek look to the kitchen counter. Here’s the thing: most people use them pretty simply, but some budget-friendly upgrades can really take your tea game up a […]